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Long train journeys are not just about scenic fields, rivers and mountains. They’re also about savouring delicious food along the way. In India, non-vegetarian delicacies abound, making every trip a treat for the taste buds. Here are five mouth-watering non-vegetarian dishes to enjoy with friends and family on your next train journey. Egg Curry With Rice: Boiled eggs dipped in an Indian curry rich with spices, served with steamed rice, make a satisfying meal that enhances your train experience. You can carry this dish in traditional dabbas during journeys to stay full longer and avoid the hassle of searching for food. Omelette With Veggies: Few things are as mouth-watering as an omelette cooked with vegetables such as onions and tomatoes, seasoned with salt, chilli and pepper. Pack a few slices of fresh bread to make it a perfect breakfast while travelling by train. Chicken Curry: Picture yourself enjoying India’s stunning landscapes from the train window while feasting on tender chicken pieces simmered in a curry full of authentic and aromatic spices. Sounds tempting? Make it a reality and give your taste buds an experience to remember. Chicken Biryani: A fragrant and flavourful rice dish featuring tender chicken pieces in every bite, chicken biryani is a classic favourite. Indian households often infuse it with herbs and saffron, making it even more aromatic and heavenly. It should be at the top of your list of dishes to carry on a train journey. Mutton Cutlet: If you’re looking for an evening snack to enjoy on the train, try mutton cutlets. Mix minced mutton with mashed potatoes, onions and spices, shape them into patties, coat with breadcrumbs and deep-fry until golden brown. Serve with green chutney or tomato ketchup for a delicious treat.
