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Key Points Pacific International Marketing recalled Italian parsley due to possible Salmonella contamination. Affected products were distributed in several U.S. states, mainly in bulk quantities. No illnesses have been reported but consumers should discard or return the recalled parsley for a refund. Fresh herbs are one of those little kitchen luxuries that make a big difference. A sprinkle of chopped parsley, basil or cilantro can completely change a dish, adding a brightness and depth of flavor that dried herbs just can’t match. It’s why so many home cooks like to keep fresh herbs on hand, even if it means a quick extra trip to the grocery store. They bring that “fresh from the garden” touch, whether you’re topping off pasta, seasoning roasted veggies, or finishing a salad. However, as great as they are, it’s important to pay attention to food safety alerts like the recent recall involving one brand’s fresh Italian parsley. 🍳 SIGN UP to get delicious recipes, handy kitchen hacks & fun food news in our daily Pop Kitchen newsletter 🍳 Pacific International Marketing is recalling certain batches of its bulk Italian parsley because they might be contaminated with Salmonella, a bacteria that can make people sick. According to the announcement on the FDA website, the company was notified that a sample taken on Oct. 6 tested positive for Salmonella. Where Was The Recalled Italian Parsley Sold? The recalled Italian parsley was sent to wholesalers in Arizona, California, Florida, Minnesota, Michigan, Georgia, Ohio and Nevada between Sept. 22 and Sept. 25, 2025. It was sold in bulk cases—either 30 or 60 bunches tied with a twist tie, or in bags containing 24 bunches. If you have some, check the UPC on the twist tie: 40695 80125 for the 30- or 60-count cases, and 40695 80120 for the 24-count bags. The parsley only stays fresh for about 18 days after harvest, so anything past Oct. 10 is likely no longer on shelves (or certainly shouldn’t be). Any business that bought the recalled lot in question directly from Pacific International Marketing has been notified of the situation. However if you’re a consumer in possession of the recalled product, it’s recommended you either discard it or return it to the retailer from which you purchased it for a full refund. Why Is Salmonella a Concern? Salmonella can cause stomach issues like fever, diarrhea, nausea and cramps. In rare cases it can even lead to more serious problems, especially for young kids, older adults and people with weakened immune systems. If you’ve bought fresh Italian parsley recently, it’s a good idea to check where it came from and make sure it’s not part of this recall. Fortunately there are currently no reported illnesses in connection with this recall.
