Copyright euroweeklynews
From the sun-drenched streets of La Cala to the glittering Amalfi Coast, restaurateur Tibbi Aquila is a man on a mission – to bring a little more of Italy’s warmth, flavour, and artistry to the Costa del Sol. As he refines menus, refreshes spaces, and prepares to open The Bistrot early next year, Tibbi proves that passion and precision remain the secret ingredients behind every success in the La Scala Group. There’s something magical about walking into La Pergola in La Cala de Mijas. The soft hum of conversation, the clink of wine glasses, and the aroma of garlic, olive oil, and fresh basil filling the air. But what truly lingers – long after the last sip of Chianti – is the unmistakable touch of Tibbi Aquila, the man whose passion and precision have transformed dining into an art form. A born perfectionist with the heart of an artist, Tibbi doesn’t just run restaurants – he curates experiences. His recent visit to Italy’s famed Amalfi Coast was not a holiday, but a mission. He returned with hand-painted ceramics, rustic serving platters, and inspiration that now breathe fresh life into La Pergola, a beloved La Cala favourite. La Pergola isn’t just another Italian restaurant. It’s a slice of Italy tucked into the sunsoaked streets of southern Spain – a place where locals linger over long lunches, friends celebrate milestones, and visitors feel like they’ve stumbled upon a secret worth sharing. Its charm lies in the details, its soul in the passion of its creator. Each of Tibbi’s restaurants tells a different chapter. La Scala, Cyrano, Figaro, and La Pergola – together they form the La Scala Group, a collection of dining destinations united by authenticity, generosity, and fl air. Soon, that story continues with The Bistrot, opening early next year – promising yet another delicious reason to dine with Tibbi. Ask any La Cala local where to fi nd the best Italian food, and La Pergola is likely to be their answer. It’s more than a restaurant; it’s part of the community fabric. Families gather, couples dine, and friends laugh under the Spanish sky – all drawn by the comfort of good food and great company. “You can’t fake passion. You can taste it.” Because for Tibbi Aquila, dining isn’t business – it’s art, heart, and home. (+34) 951 669 071 Urb. Las Mimosas 3, Mijas
