By Neil Shaw
Copyright walesonline
Mowgli Street Food has announced its first-ever venture into delivery through an exclusive national partnership with Uber Eats. For the very first time ever, signature dishes like Gunpowder Chicken, Angry Bird and Tamarind Treacle Fries and house curries such as Mother Butter Chicken and Temple Dahl can be delivered. Founded in Liverpool in 2014 by barrister-turned-restaurateur Nisha Katona MBE, Mowgli has grown into a national institution with 27 restaurants. Until now, Mowgli’s dishes have only been available in its restaurants. CEO Lucy Worth said: “Mowgli is about more than just food – it’s about togetherness, generosity, and the joy of sharing dishes that feel alive with flavour and soul. For years, our guests have asked when Mowgli would be available for delivery. Today, thanks to our exclusive partnership with Uber Eats, we can finally bring that experience home. I am so proud that our guests across the UK will now be able to enjoy Mowgli wherever they are.” Matthew Price, Regional General Manager of UKI and Northern Europe at Uber Eats, said: “We’re thrilled to welcome Mowgli exclusively to Uber Eats. This much-loved national brand underscores our momentum, and we’re focused on helping them grow their business and reach new customers. At the same time, consumers continue to turn to us for the unrivalled selection, real value and reliability we offer. As the UK’s leading and fastest-growing delivery platform, we’re proud to be the first choice for restaurants and customers alike.” Mowgli is available exclusively on Uber Eats from today, rolling out across Beverley, Birmingham, Bridgend , Brighton, Bristol, Bury St Edmunds, Cardiff , Chelmsford, Cheltenham, Cheshire Oaks, Edinburgh, Glasgow, Knutsford, Leeds, Leicester, Lincoln, Liverpool, London, Manchester, Newcastle, Norwich, Nottingham, Oxford, Preston and Sheffield. Through The Mowgli Trust, the brand has donated more than £2.6 million to local and global causes, while earning a spot as one of The Sunday Times’ ‘Best Places to Work’ three years running.
